© 2018 by Rochelac

Design by Lucie Pognonec

*Shield Cider is sold in 33 cl bottles (11.1 fl. oz.)

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cooking & drinking
with cider

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  • 2 oz fresh peach puree

  • 4 oz Shield Cider

Pour peach puree into chilled glass and add Shield cider. Stir gently.

  • 3 parts Shield cider

  • 1 Part Vodka

  • 1/2 Part Peach Liqueur

  • 1/2 Part Pineapple Juice

  • 3 Round slices of Jalepeño

  • Lemon slices for garnish

Muddle Jalepeño in the mixing glass, top with ice, Vodka, Peach and Pineapple. Shake and strain over ice and top with Shield cider. Garnish with Lemon slices.

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